Gluten Free Millionaire Flapjack Recipe

This recipe is for flapjacks but I thought I would put a twist on it and put caramel and chocolate on top and make it extra special. Ingredients: 200g dark brown sugar 200g butter 2 tbsp golden syrup 350g Gluten Free oats 397g tin of caramel ( carnation ) 200g plain chocolate 1tbsp sunflower oil […]

Gluten Free Focaccia Recipe

I have tried making bread and it’s nice on the day of making but the next day it’s like a brick. But focaccia I have mastered and by adding different toppings to it you can have different flavours on this one, I have kept it plain by putting fresh rosemary, garlic granules and smoked sea […]

Gluten free Bakewell Tart Recipe

This recipe is for a bakewell tart, it uses the shortcrust pastry recipe that I have put up for you. You can make it a sweet pastry by putting sugar in but the jam base tends to make it sweeter anyways. Ingredients: Mandy’s Gluten Free shortcrust pastry. 120g soft butter/ margarine/dairy free 115g caster sugar […]

Gluten Free Shortcrust Pastry Recipe

This gluten free short crust pastry recipe was developed by myself when I ran my bakery Gluten Free Food Products. It was used on all of our “Mandy’s Gluten Free” pies and quiches. Many customers used to comment that is was the nearest to regular shortcrust pastry as they had ever tasted. Ingredients: 250g gluten […]

Gluten Free Quiche Lorraine Recipe

This is my recipe for Quiche Lorraine this was one of our biggest sellers when we were doing the farmers markets and one of the first ever recipes I did. I remember going to one of my favourite food fairs and that was Solihull at the Landrover club and a customer came up and said […]

Gluten Free Raspberry and White Chocolate Cheesecake Recipe

This is a recipe for a Raspberry and white chocolate cheesecake. It’s not your normal Raspberry and white chocolate cheesecake, It has fresh whole raspberries on the bottom, so when you cut you get fresh raspberries, and the cheesecake it self is infused with white chocolate so you get the creamy white chocolate hit and […]

Gluten Free Cheese Scones Recipe

This is my recipe for cheese scones, you need to use a good a mature cheddar or a red Leicester and some mustard powder to get the best flavour of cheese scones. Ingredients: 450g gluten free self raising flour. 1 tsp xanthan gum. 2 tsp baking powder. 100g butter / margarine. 1 tsp mustard powder […]

The Twisted Curry Co Ceylon Curry

Curry night in our house is generally using one of The Twisted Curry Co mixes, we love them. They are so easy to use, there is a full range of curry mixes from mild ones right up to the hottest one, and we have had it and boy was it hot and that’s the naga […]

Gluten Free Sausage and Egg Breakfast Muffin Recipe

When the family used go to Mcdonalds to get a sausage and egg mcmuffin, I was always left out, well not now! With a few simple ingredients you can make your own. Bfree English Muffins Tesco Pork and herb sausage patties Free range eggs Cheese spread (you can use a cheese slice but I don’t […]

Gluten Free Waffles Recipe

This Gluten Free Waffle recipe is an easy recipe to make. It can be a breakfast or a pudding. I tend to have them with fruit and maple syrup or with bacon and eggs. I played around with this recipe as it was always too runny and ended up coming out of the sides and […]